In this quick class, Emily teaches three easy ways to ice a cake with buttercream: using an icing comb, a fork, and a spoon. Each of these techniques creates gorgeous, textured effects. Use them to decorate any cake, creating a unique, stunning presentation.
- Apply icing to a cake
- Use an icing comb to create an even design
- Use a fork to create a lined or wavy design
- Use a spoon to create a textured surface design
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